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Our dishes are inspired by cuisines from around the world, dressed in a French-Asian touch. They are translated into a contemporary style that plays with contrasts: warm & fresh, creamy & crispy, familiar & exciting.

We encourage guests to choose and combine as they wish. No fixed order, no rules — create your own route and let your taste decide where the journey leads.

We cook with respect for the product and an eye for sustainability. We choose quality, origin, and creativity over luxury for the sake of luxury. Everything we do, we do with care — from kitchen to service.

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À la carte menu

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Lunch menu

Please inform our colleagues about allergies and dietary requirements.
All our fish is sustainably certified.

À la carte


The Beginning



Sticky Skewers
Marinated beef & guanciale, gochugara mayo, peanut crunch
€17.5


Crispy Veal
Tender veal croquettes, chili-lime mayo, parsnip cream
€16


Seared Beef Tataki
Torched beef, egg plant salad, tempura mushrooms
€18


Nordic Salmon Journey
Gravad lax, dill mayo, beet-kraut slaw, mustard, herbed buttermilk
€17


Tuna & Ponzu
Tataki-style tuna, miso mayo, avocado creme, daikon & tapioca crisp
€18


Umami Dumplings
Mushroom dumplings, parsnip, green peas, clear mushroom broth
€17
vegetarian


Crispy Potato Mille-Feuille
Layers of buttery potato, parmesan foam, golden potato crisp, chili aioli, crispy chili oil
€17
vegetarian



The Main Journey



Prime Tenderloin
Tender beef, hollandaise sauce, silky potato cream, black garlic
€34.5


Seabass & Citrus
Crispy seabass, green asparagus, citrus beurre blanc
€30


Laksa Cod
Herb-crusted halibut, spicy laksa sauce, potato carrot salad
€31


Tipsy Duck Breast
Duck breast, sauce of plums, mint & sage, sweet and sour daikon
€29.50


Angus Signature Burger
Scottish grain fed beef burger, little gem, pickles, BBQ glaze, fries & side salad
€24.5


Savoy Lemongrass Medallion
Savoy cabbage, coconut, velouté, green pea & lemongrass
€26.50
vegetarian


Glazed Tempeh
Glazed tempeh, broccoli, quinoa goreng,
€26.50
vegetarian



Must-Try Moments



Bao Pork Belly
Pork belly, hoisin sesame sauce, sweet & sour slaw, little gem, peanuts
€21.5


Bao Buttermilk Chicken
Crispy chicken, mango-sriracha mayo, spicy cucumber salad
€21.5


Seasonal Pizza Prosciutto
Prosciutto, ricotta, cantaloupe, balsamico-glace, rucola
€21.5


Seasonal Pizza Quattro Formagi
Quattro Fromagi, walnut, honey, arugula
€21.5
vegetarian


Avocado, Gamba & Nori Bowl
Rice salad with avocado, edamame, wasabi dressing & sesame
€21.5


Thai Chicken Noodle Salad
Fresh herbs, crunchy vegetables, lemongrass, chili & peanut crunch
€21.5


Zucchini & Burrata Ribbons
Marinated zucchini ribbons, creamy burrata, lemon olive oil, almond crunch
€21.5
vegetarian



Sweet Endings



White Chocolate & Berries
Silky mousse, blackberry & raspberry duo
€12


Carrot Hazelnut Caramel
Spiced carrot cake, toasted hazelnuts, caramel swirl
€12


Cheeseboard
Selection of international cheeses guided with some sweetness
€16


Lychee & Coconut
Pandan yogurt mousse, lychee sorbet, lychee gel, coconut cake
€12


Spiced sticky banana
Banana cake, dulce de leche, pineapple crumble, banana ice cream
€12



Sides & Stops



Truffle Parmesan Fries
€6.5


Garlic Butter Rice
€6.5


Lemon Grilled Asparagus
€6.5


Gegrilde Little Gem Salade
€6.5


Honey Glazed Carrots
€6.5


Umami Knoflook Krieltjes
€6.5

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Restaurant Vestdijk47

Vestdijk 47

5611 CA Eindhoven

Tel: +31 (0)40 2326111
E-mail: H5374@accor.com

Opening hours

Tuesday to Thursday: 5:00 – 10:00 p.m.

Friday to Saturday: 5:00 – 11:00 p.m.

 

On Sunday and Monday evenings and for lunch you can visit Brasserie Vestdijk47.

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© 2024 Vestdijk47 – all rights Reserved | Privacy Policy | Legal Policy | Booking Conditions

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